The good characters, who all emerge victorious, have significantly higher vitamin D scores than the bad characters, who are defeated. In contrast, villains such as Gollum, the goblins and Smaug the dragon spend most of their time in darkness. Well-constructed randomised controlled intervention studies may need to be imagined. The hobbit diet is clearly varied, as he is able to offer cake, tea, seed cake, ale, porter, red wine, raspberry jam, mince pies, cheese, pork pie, salad, cold chicken, pickles and apple tart to the dwarves who visit to engage him on the business of burglary. The Hobbit's hero, Bilbo Baggins, lives in a hole, but it has windows, and he is known to enjoy sitting in the sun overlooking his garden. Vitamin D is produced in the skin when it is exposed to ultraviolet light, and can also be obtained from some foods such as oily fish, egg yolks and cheese. They used these clues to give each protagonist a score rating their likely vitamin D levels. Tolkien's The Hobbit for references to characters' living conditions, habits and diet. No previous studies have investigated vitamin D levels in imaginary populations, so to test their hypothesis, they scoured J.R.R. The idea is proposed by Dr Nicholas Hopkinson of Imperial College London and his son Joseph, 15, in the Christmas edition of the Medical Journal of Australia. The consistent triumph of good over evil in fantasy literature may be linked to villains' aversion to sunlight, researchers have suggested.Īccording to the theory, evildoers who dwell in the darkness and eat a poor diet are left lacking in vitamin D, leading to muscle weakness and critically undermining their performance in battle.
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